IADFAC Laboratories Pvt. Ltd. " Safe Food Analytics "
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Competencies

IADFAC has thrived on technical competence. The coordinates for the same have been the following:

IADFAC laboratories has the following accreditations: NABL, ISO 17025, ISO 9001: 2000. Those pending include – AGMARK, BIS, Min of Environment & Forests.
IADFAC serves every major food-manufacturing segment, including meat and poultry, dairy, confectionery and food service.
The lab conducts over 20,000 food tests each year, rendering it a pioneer food testing facility in the country.

IADFAC believes and stringently follows the culture of reliable testing. The virtues of the same include:

  • Experienced personnel backbone the lab – they make IADFAC a leading food testing centre of excellence
  • Quality systems across the laboratory reinforce consistent Standard Operating Procedures (SOP)
  • Strong technical management foresight coupled with a corporate acumen script the market focus of the lab
  • Internal and external proficiency and audit programmes enable personnel across hierarchies
  • Laboratory controls – process capabilities are verified day-to-day basis. Results are not released until checks are completed and approved
  • Rapid rechecking and verification of results ensures traceability.
  • Media quality control – all new batches must pass quality control tests.
  • Effective correction actions to non-conformances are initiated only to prove the lab’s commitment to complete the quality journey, as against a mere showcase of the same.
 
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